Indulge in the vibrant, satisfying crunch of Boulder Canyon's Avocado Oil Kettle Wavy Cut Potato Chips, infused with the tangy essence of Malt Vinegar & Sea Salt. Harvested from American-grown potatoes, these chips are carefully kettle-cooked in small batches to preserve their distinctive crunch. The rich, buttery flavor of avocado oil expertly complements the subtle tang of malt vinegar and the judicious amount of sea salt, yielding a truly savory experience. This uncomplicated yet refined approach to snacking results in a significantly crunchier, more delicious potato chip. This assortment of 12, 5.25 oz. bags is ideal for packing in school or lunch boxes, on-the-go snacking, pantry stocking, or as a thoughtful party favor. With Boulder Canyon chips, you can relish the delicious taste without the guilt. They are kettle-cooked in avocado oil and carry the hallmarks of kosher, vegan, gluten, cholesterol, and trans-fat freedom. Shipped directly from the manufacturer, these chips arrive at your doorstep in pristine condition. Boulder Canyon takes pride in being part of a community of natural food pioneers who prioritize the use of green energy resources and genuine food ingredients to craft superior snacks. In 1994, Don and Jay Poore, the company's founders, envisioned a line of better-for-you snacks featuring fewer, better, and minimally processed ingredients. By harnessing the unique flavors of alternative oils, Boulder Canyon has set out to provide an unparalleled snacking experience.