The Ayurvedic doctor suggested that one can use it to ingest bitter medicines, and Dhaga Mishri also works great when added to refreshing drinks. Not only that, Dhaga Mishri is an energy booster and improves fertility along with relieving cough and sore throat. Rock Sugar or Mishri as it is known in Hindi is a tiny, crystal, unrefined form of sugar. This nutritious candy also known as Bhura sugar or Khand in other parts of the country is made after evaporating sugarcane juice and is a healthy substitute for the normal table sugar.The process of crystallization and recrystallization of Mishri makes it easily digestible and leaves a cooling effect on the body.Rock Sugar is one of the common ingredients we munch on after a scrumptious meal along with fennel to promote digestion. It also serves as an amazing mouth freshener. Mishri is the preferred choice of sugar as it is healthy and unrefined when compared to normal table sugar. It has a unique taste that goes well with all the traditional sweets, even chocolates and other confectionaries. Refreshing Drink: Mishri is commonly used as a refreshing drink during the summer season. It has a calming effect on the mind and body and alleviates the stress. It is a source of instant energy and has the ability to balance the body and relaxes the senses. This refreshing drink is prepared by mixing a spoonful of Mishri powder to a glass of water.